Chinese Food
All Recipes
Whole wheat cocoa cheese soft European bag
Changed and changed. Change to what it is now. Share it with those who like cocoa flavor, need to deal with cheese, like cranberry, you can reserve 20% water. Adjust according to the water absorption of your own flour. Don't offend the oven when it's warm-
A kind of WeetBix A kind of Low fat and fast breakfast
Super fast nutritious breakfast A kind of One person-
Cocoa cake roll
I like the taste of chocolate. I just tried to make a curly cake. I hope I can improve one by one.
Coco pound cake (6 inches)
Open your own menu. It's all Sichuan food. Ha ha. So I want to share a variety of recipes such as baking. This recipe is from the book. Share it with you. Coco pound cake. It's an all egg cake. It doesn't need to separate the egg white and yolk.... ...
Red Velvet Cake
Red velvet cake. It's also called red Swan cake. Soft and smooth taste.
Tiramisu finger biscuit version. 6
Tiramisu is a classic dessert in Italy, full of deep love. Tiramisu means remember me and take me away. It is characterized by the bitterness of espresso, the moistening of eggs and sugar, the mellow of sweet wine, the fragrance of chocolate, th... ...
Tiramisu
This recipe is 6-inch cake. There will be more finger biscuits. When I made it, I used a square eight inch mold. So the material of tiramisu was multiplied by 1.5. There was not a lot of finger biscuits. There are many kinds of coffee wine. I us... ...
Creative food [Mocha leopard toast]
After the watermelon toast that has been popular all over the world a few days ago, the lovely and fashionable leopard pattern toast has made many people who love baking try it in person. This toast is shared by a French roaster from southern Po... ...
Private food light episode 8 [chocolate layer cake]
No oven? Think it's hard to pass the egg white? What do you do if you want to make your own cake without baking foundation? Let's try to make a thousand layer cake. Thousand layer cake is also called thousand layer cake. Zero experience, zero fo... ...
Vegan cake chocolate banana cake (no dairy products, no eggs, no butter)
My sister's daughter. I should call her niece or nephew. I don't know. She's a vegan. She doesn't even eat dairy or egg products. After my sister ate the birthday cake I made for my father-in-law, I assigned the task of this completely vegetaria... ...
How to make coconut jelly in pot
A few days ago, I went to the supermarket at the entrance of my home and found that there was a frozen coconut for sale. There was only 25 yuan in Yangyang (Kunming is close to Vietnam and Thailand). The price of a coconut king in the supermarke... ...
Chocolate cake
Do you have that afternoon, my dear friend and I were sitting in the awfully chocolate house, eating chocolate cake with thousands of layers, drinking a cup of hot cocoa and talking about the gossip that we laughed off. But after being a spicy m... ...
Cocoa walnut Cupcake
The cake is not only made in an oven. It's also made in a proper SUPOR air fryer.
Chocolate cake
The chocolate cake is made for the first time. The recipe is made according to the fish. It's very simple and successful. It's very valuable. Chocolate Qifeng with cream and fresh fruit. It's delicious.
Chocolate peanut butter sandwich biscuit
A wonderful combination of cocoa and peanut butter
Chocolate milk toast
The soft milk flavored toast is already delicious. It also adds the flavor of chocolate. The combination of bitterness and sweetness, egg and milk. It's more full-bodied and mellow. It's a kind of happiness to chew slowly in your mouth.
Kekeqifeng cake
Qifeng cake is light and delicate. Whether it's original or based on cocoa flavor, Matcha flavor or other complex flavor, it always makes people want to eat more. Two hollow 6-inch cake molds are used in this recipe. This way, the heating is mor... ...
Chocolate almond biscuit
I want to eat chocolate recently. Last night, I even got up in the middle of the night to make quilt cake. Today, I made this biscuit. It's delicious. I can't stop. My weight (·····································································... ...
Shuangqiao muffin with moist taste
The content of this muffin oil is relatively low. The liquid content is very high, so the taste is relatively moist. Don't worry if you see the wet state in the cake after you finish it. It's not that it's not baked. There are chocolate chips in... ...
